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Ingredients
- 6 whole chicken breasts
- 1 pt sour cream
- 2 tbs lemon juice
- 1 tsp worchester sauce
- 1 tp celery salt
- 1 tsp paprka
- 1 pkg pepperidge farm bread crumbs
- 1/2 cup butter
Preparation
Step 1
Dip chicken in sour cream mixture. Roll in seasoning. let stand overight in foil lined pan. pour 1/4 cup melted butter over chicken, bake at 350 for 30 minutes.
turn drizzle chicken with 1/4 cup melted butter bake for an additional 30 minutes