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Kaluhua

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Ingredients

  • 3-1/4 3-¼ cup sugar
  • 2 inch vanilla bean
  • 1-pint water
  • 1/5 vodka
  • 4 Tablespoons Yuban Coffee

Details

Preparation

Step 1

Boil the sugar, vanilla bean and water for 30 minutes.

Put a fifth of vodka in ½ gallon jug.

4 Tablespoons instant Yuban Coffee and ¼ cup boiling water, stir until dissolved.

Put all together and let stand 2 weeks. Shake occasionally.

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