SWEET & SPICY MEATBALLS

By cecelia26_

Ingredients

• 1 jar (9 oz each) seedless strawberry jam
• 1 can (10 oz each) Ro*Tel® Original
• Diced Tomatoes & Green Chilies,
• undrained
• 1 pkg (16 oz each) frozen cooked meatballs
• Chopped fresh parsley, optional

Preparation

Step 1

Prepare frozen meatballs per oven instructions. Blend together jam and undrained tomatoes in medium saucepan; heat over medium heat until bubbling. Add meatballs; heat an additional 10 minutes or until hot. Place on serving platter; insert frill toothpick in each for easy serving. Sprinkle with parsley, if desired.

COOK'S TIP: Holds well in chafing dish or slow cooker.