Shrimp Dip
By á-2128
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Ingredients
- 1 can mini shrimp
- 2 T lemon juice
- 2-3 T half and half
- 2 T Worcestershire sauce
- 8 oz. cream cheese, softened
- 2 t onion salt
Details
Servings 10
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
Mix all ingredients and chill. You may want to add more half and half, worcestershire sauce and/or onion salt to taste.
Serve with cut-up veggies or crackers.
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