Baked Bean

By Tbird

Ingredients

• 3 16 oz. cans Pork and Beans
• 2 8 oz. cans crushed pineapple
• 1/2 cup barbecue sauce
• 2 Tbsp Worceshire Sauce
• 1/2 c sweet pickle relish
• 1 clove garlic, chopped fine
• 1/2 cup chopped onion
• 2 Tbsp mustard
• 1/2 cup brown sugar
• 1 bay leaf
• 4 slices bacon

Preparation

Step 1

Pour beans in 3 quart casserole or 13x9 pan. Mix rest of ingredients (except bacon) in bowl. Pour over beans. Place bacon on top.

Bake for 1 hour at 325 degrees.

Tastier if cooked day before!