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PamCallan

Rice - Nishiki rice

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Ingredients

  • 1 1/2 cups Nishiki rice
  • 2 cyosWater

Details

Servings 4

Preparation

Step 1

Rice Cooker
1 1/2 cups rice and 2 cups of water

Stove
1 1/2 cups rice and 2 cups of water
Bring to boil
Reduce to low and simmer, covered for 20 minutes or until water absorbed.
Let stand covered 10 minutes.

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