Tips: Keep lettuce fresh

Use this clever technique to keep your greens fresh and salad ready for several weeks.

Tips:  Keep lettuce fresh
Tips:  Keep lettuce fresh

PREP TIME

40

minutes

TOTAL TIME

40

minutes

SERVINGS

--

servings

PREP TIME

40

minutes

TOTAL TIME

40

minutes

SERVINGS

--

servings

Ingredients

  • any greens

Directions

First, wash the greens in several changes of cold water. Tear them into bite sized pieces and let them soak in cold water for 30 minutes. Then dry them thoroughly in a salad spinner and blot off any excess water with paper towels. Place the leaves, with one or two sheets of paper towel, in a large zip-close plastic bag. Squeeze out as much air as possible and refrigerate. Add these toppings: Add chunked pared apples; chopped, toasted walnuts; and a sprinkling of crumbled blue cheese. Mustard vinaigrette. Sliced strawberries, a mandarin orange, thickly sliced sweet onion Whisk a little canola oil and orange juice with some minced onion and a pinch of dried thyme

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: