Penne Carbanara

By Spookie

Ingredients

• 1 egg
• 1 tsp garlic
• Proscuitto or Pancetta
• 1 tbs chopped parsley
• 2 tbs onion
• 75 ml white wine
• Cream
• Salt
• Pepper
• Cherry tomatoes
• Penne

Preparation

Step 1

1. Saute onion, garlic, and proscuitto

2. Glaze with wine and reduce

3. Add cream and reduce until thick enough to coat pasta

4. Cook penne in sauce for 2 minutes

5. Season

6. Add tomatoes and parsley, cook for 1 minute

7. Separate egg yolk and place on top

8. Break yolk and swirl at table