Spinach Dip (hot)

By DDownes

Lindsey Severns

Ingredients

• 1 T. chopped japaleno
• 3/4 ¾ C. chopped onion
• 2 chopped tomatoes (about 2 C.)
• 10 oz. pkg frozen spinach-thawed & squeezed dry
• 8 oz. cream cheese
• 2 C. shredded Monterey Jack cheese
• 1/3 C. half and half
• In medium bowl, mix all ingredients. Pour into greased dish.
• Bake at 400 for 20-25 minutes.

Preparation

Step 1

In medium bowl, mix all ingredients. Pour into greased dish.

Bake at 400 for 20-25 minutes.