Cranberry Salad (Kathy Little)
By LADONMANK
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 package cranberries (12 oz) chopped fine
- 2 ) 4 apples, unpeeled and chopped
- 3 ) 2 oranges, peeled and chopped
- 4 ) 1 bunch celery, chopped fine
- 5 ) 1 can crushed pineapple, drained
- 6 ) 2 cups chopped pecans
- 7 ) 3 cups sugar
- 8 ) 3 packages strawberry jello
Details
Preparation
Step 1
Boil 1 1/2 cups water. Add jello and mix until dissolved. Add other ingrediants in large bowl and mix together and set aside. Put jello in refrigerator until it starts to gel. Then add to cranberry mixture. Refrigerate.
You'll also love
- Duck Confit Nachos 0/5 (0 Votes)
- Crab or shrimp C'est si Bon 0/5 (0 Votes)
- Fettuccine Alfredo with Sun-dried... 0/5 (0 Votes)
- FLANK STEAK WITH PEPPERS,ONIONS 0/5 (0 Votes)
- Almond Peach Jam 0/5 (0 Votes)
- LIME JELLO SALAD 0/5 (0 Votes)
- Blueberry Pie with a Twist 0/5 (0 Votes)
- Strawberry and Peach Tartlets with... 0/5 (0 Votes)
Review this recipe