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Farmhouse Rice Pudding

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Rate this recipe 4.6/5 (39 Votes)
Farmhouse Rice Pudding 1 Picture

Ingredients

  • 2 cups cooked rice
  • 1/2 cup sugar
  • 2 eggs, slightly beaten
  • 2 cups milk (or cream, if you prefer a creamier pudding)
  • 1/2 tsp. vanilla
  • 1/2 tsp. cinnamon (optional)

Details

Adapted from facebook.com

Preparation

Step 1

1.
Place rice in bowl, add all ingredients, and stir to mix.

2.
Pour into greased baking dish or pan.
Bake about 25 minutes in a 350 degree oven.

3.
If desired, sprinkle with cinnamon.

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