Homemade Baking Powder

By Lulubelle

Scott Peacock

Ingredients

• 2 TBSP Cream of Tartar
• 1 TBSP Baking Soda

Preparation

Step 1

Combine cream of tartar and baking soda in a small bowl, and sift together 3 times through a fine sieve. Store baking powder in a clean, dry, airtight jar at room temperature, away from sunlight, up to 6 weeks