Herbed Buttermilk Ranch Dressing

By

Paula Deen July/August 2013
This goes with the Chopped Steak Salad

  • 2

Ingredients

  • 1 Cup Buttermilk
  • 1/2 Cup Mayonnaise
  • 2 TBSP minced fresh Chives
  • 1 TBSP minced fresh Dill
  • 1 TBSP minced fresh Tarragon
  • 1/2 tsp White Wine Vinegar
  • 1/2 tsp Garlic Salt
  • 1/4 tsp Black Pepper

Preparation

Step 1

In a medium bowl, whisk together buttermilk and remaining 7 ingredients.
Cover and refrigerate up to 3 days