Egg Salad (Spiffed Up)

By Jan_C

Ingredients

• 8 hard-boiled eggs, chopped
• 2 T black olives, chopped
• 1/4 cup finely shredded carrots
• 1/4 cup finely chopped onions
• 1/3-1/2 cup mayonnaise
• 1/2-1 teaspoon prepared horseradish
• 1/8 teaspoon hot sauce, to taste
• salt, to taste
• pepper, to taste
• Option: Add 2-3 slices crisp bacon

Preparation

Step 1

Mix together;
Chill for at least 2 hours before serving