4.8/5
(12 Votes)
Ingredients
- 2 (8 ounce) packages cream cheese
- 2 cups confectioners' sugar
- 8 ounces sour cream
- 1/4 teaspoon almond flavoring
- 1 teaspoon vanilla
- 1/2 pint whipping cream
- 1 angel food cake (store bought is fine)
- 1 quart strawberries
- 1 quart blueberries
- 3/4 cup sugar
- 3 teaspoons almond flavoring
- 1 large clear glass bowl
Preparation
Step 1
Cream together cream cheese and confectioners sugar.
Add sour cream, vanilla and 1/4 teaspoon almond flavoring. Set this mixture aside.
In a separate bowl whip the whipping cream and add to cream cheese mixture.
Tear up angel food cake and mix in.
In separate bowl, place strawberries and blueberries, 3/4 cup sugar and 3 teaspoons almond flavoring. (You can mix the berries together or keep them separate for a pretty red, white and blue look. If separate, divide sugar and almond flavoring between the two bowls.)
In the glass bowl, alternate layers of the cream cheese mixture and the berries.
Garnish the top with berries. Refrigerate for a couple of hours.