Chicken Salad by Melissa Ridgeway

By kdsorgen

Melissa Ridgeway

Ingredients

• Sauce:
• 4 chicken breasts or 4 cups chicken, cooked
• 1 cup chopped celery
• 1 cup slivered almonds, sliced
• (1 pkg. or 1/2 cup)
• 1 1/2 can pineapple tidbits, drained (not flat can)
• 1 lb. seedless whole grapes, red
• 1 1/2 cups Kraft mayonnaise
• 1 Tbs.+ soy sauce
• 1/2 Tbs. curry powder

Preparation

Step 1

Mix together then toss with sauce.