4.5/5
(15 Votes)
Ingredients
- Mix together~
- 2 c. sugar
- 3/4 c. cocoa
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1/2 c. chopped nuts (optional)
- 2/3 c. cooking oil
- 4 eggs
- 2 tsp. vanilla
- Add and mix ~
- 2 c. flour
Preparation
Step 1
Pour batter into a sprayed 9x13 pan. Bake at 350 for 20-25 min. Do not over bake. If you have any leftovers, store covered. These brownies will stay moist until the last one is eaten.
For a delicious treat, top warm brownies with vanilla ice cream and hot fudge.