Chinese Chicken Salad

By annekeeney

Ingredients

• 1/2 peanut dressing (see recipe)
• 1/2 c. snow peas (optional)
• 1 bag (5 oz.) Spring Mix
• 2 c. shredded cooked Chicken
• 2 carrots, peeled and grated
• 1/4 c. thinly sliced scallions
• 1/4 c. fresh cilantro leaves
• 1/2 c. chopped roasted peanuts
• 2 limes. quartered, for garnish

Preparation

Step 1

- Prepare the peanut dressing

-Bring salted water to a boil in a medium pot. Add the snow peas and cook until vibrant green and crisp tender, 1-1 1/2 minutes. Drain the now peas and immerse in an ice water bath to stop the cooking process. Drain again and place in a lg. salad bowl.

-Add the Spring Mix, chicken, carrots, scallions, cilantro, and peanuts and toss. Add the dressing to taste and gently toss to coat.

-Garnish with lime wedges. Serve immediately.