Creamy White Beans

Creamy White Beans
Creamy White Beans

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    c dried cannellini beans, soaked overnight in water to cover, then drained

  • 1

    medium onion, halved

  • garlic

  • 2

    sprigs thyme

  • salt

  • pepper

  • 1/4

    c heavy cream

  • 2

    T unsalted butter

Directions

Combine beans, onion, garlic and thyme in a saucepan. Add enough water to cover by 2". Bring to a boil over high heat. Reduce heat to medium low and simmer for 20 min. Season with salt and continue cooking until beans are tender, about 15 min. Drain and reserve 1/2 c liquid. Return beans and liquid to saucepan. Add cream and simmer over medium heat for about 5 min until slightly thickened. Stir in butter and season with salt and pepper.

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