CousCous Salad
By giselle
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Ingredients
- 1 cup cooked couscous
- 1 cup diced tomatoes
- 1 cup diced cucumber
- 1 cup chopped green onions
- 1 cup chopped parsley
- 1 cup cooked garbanzo beans
- 1/4 tsp black pepper
- 1/2 cup olive oil
- 3/4 cup lemon juice
- 3 cloves crushed garlic
- 1 tsp dry mint
- 1 tsp salt
Details
Servings 6
Preparation time 20mins
Cooking time 20mins
Preparation
Step 1
Mix all the ingredients together and refrigerate until ready to serve.
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