Cheesy Wild Rice Soup

By DDownes

from Lisa Clayberg

Ingredients

• 1 pkg. 6 oz. long grain rice (Uncle Ben’s 20 minute type)
• 4 C. milk
• 1 can cream of potato soup
• 8 oz. Velveeta
• 1/2 ½ lb. cooked bacon

Preparation

Step 1

Cook rice, mix with other ingredients in crock pot. Heat until cheese is melted.