Hot Crabmeat Canapes
By kdsorgen
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Ingredients
- 1 stick oleo, softened
- 1 (5oz.) jar Old English cheese (room temperature)
- 1.5 tsp. mayonnaise
- 1/4 tsp. garlic salt
- 1/4 tsp. seasoned salt
- 1 (7 oz.) can lump crabmeat, drained (or shrimp, chopped)
- 6 English muffins
Details
Preparation
Step 1
Combine first 5 ingredients in double boiler (or microwave to melt cheese. Add crabmeat last. Spread on muffin halves. Freeze. When ready to serve, bake on cookie sheet at 350º until bubbly.
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