Lemon Pudding

By á-2328

Lemon Pudding (Mum)

Ingredients

• 1 cup sugar
• 1 1/2 1 ½ Tbsp flour
• 1 cup milk
• 1/4 ¼ cup margarine
• 2 eggs
• juice & rind of 1 lemon

Preparation

Step 1

Cream margarine & sugar, add grated lemon rind. Beat in egg yolks & flour. Gradually add lemon juice & milk. Fold in beaten egg whites. Set pudding in a pan of hot water & bake until thickened.