0/5
(0 Votes)
Ingredients
- ADD:
- 4 C Cranberries
- 2 C Water
- 2 C Sugar
Preparation
Step 1
1. Cook cranberries and water until cranberries pop.
2. Add Sugar
3. Cook at least 10 minutes. Starts to thicken and coats a spoon. Put through sieve. Put in containers. Leave out until cool and then freeze.