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Ingredients
- 1 can cream of mushroom soup
- 1/2 cup milk
- 1 cup frozen mixed vegtables
- 2 cups cubed cooked chicken
- 2 cups medium egg noodles cooked and drained
- 1/4 cup grated parmesan cheese
- 1/4 tsp black pepper
- 1/2 cup shredded chedder cheese
Preparation
Step 1
Stir soup, milk, vegtables, chicken , noodles, parmesan cheese and pepper in 1 1/2 qt. casserole.
Bake at 400 degrees fro 25 minutes. Stir
Top with Chedder cheese.