Ten Minute Tomato Soup
By Bonnie-2
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5/5
(1 Votes)
Ingredients
- 2 C of Crushed Canned Tomatoes
- 1/2 Tsp of Baking Soda
- 2 C of Milk
- 2 Tbsp Butter or Margarine
Details
Preparation
Step 1
In a large sauce pan, heat tomatoes until boiling. Remove from heat; add remaining ingredients. Return to heat and cook on medium heat until butter is melted and soup is heated through.
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