Popcorn Snacks Recipe

Photo by Iris K.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Ingredients

  • 1

    package (16 ounces) miniature marshmallows

  • 1/2

    cup butter, cubed

  • 1/2

    cup canola oil

  • 1

    teaspoon vanilla extract

  • 1/2

    teaspoon salt

  • 6

    quarts popped popcorn

  • 1

    package (16 ounces) milk chocolate M&M's

  • 1

    jar (16 ounces) dry roasted peanuts

Directions

Directions In a large saucepan over medium heat, cook and stir the marshmallows, butter and oil until the marshmallows are melted. Remove from the heat; stir in vanilla and salt. In a very large bowl, combine the popcorn, M&M's and peanuts. Pour marshmallow mixture over popcorn and mix well. Press into two greased 13-in. x 9-in. pans. Let stand for 2 hours or until set. Cut into bars and remove from pans. Store in an airtight container. Yield: 9 dozen.

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