French Bread Puffs

By CruelK8E

Ingredients

• 1 1/2 cup flour
• 1/2 cup sugar
• 1 1/2 teaspoon baking powder
• 1/4 teaspoon ground nutmeg
• 1/8 teaspoon salt
• 1/2 teaspoon vanilla
• 1 egg
• 1/2 cup milk
• 1/3 cup melted butter
• 1/4 cup sugar
• 1/2 teaspoon cinnamon
• 1/3 cup melted butter

Preparation

Step 1

Preheat oven to 350 degrees.

Combine flour, 95 g sugar, baking powder, nutmeg and salt in a bowl. In a separate bowl combine vanilla, egg, milk and melted butter. Add egg mixture to flour mixture and mix just until blended.

Lightly grease muffin cups or line with muffin papers. Fill 2/3 full with batter. Bake 20-25 minutes.

In the meantime, melt butter. In a separate bowl combine sugar and cinnamon.

Allow muffins to cool for at least 10 minutes. Roll muffin tops in butter, then sugar.