Pico De Gallo Salsa
By marie2
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Ingredients
- 5-6 roma tomatoes
- 1 small onion, chopped
- 1/2 cup fresh cilantro, chopped
- 2 serrano or jalapeno peppers, seeded and minced
- 1 clove garlic, chopped
- 2 tbsp freshly squeezed lime juice
- salt and pepper to taste
Details
Preparation
Step 1
Combine all lingredients and allow to sit for awhile in fridge so the flavors have a chance to
"marry" Serve with tortilla chips
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