Mahi-Mahi w/Crab Imperial

Mahi-Mahi w/Crab Imperial
Mahi-Mahi w/Crab Imperial

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 6

    10oz mahi mahi filets

  • 6

    shrimp, steamed

  • 1

    # crabmeat

  • 2

    celery stalks

  • 1

    red & yellow pepper

  • 1/2

    green pepper

  • 1

    red onion

  • 1

    c. mayonnaise

  • 2

    tsp Worchestershire

  • 3

    eggs

  • 1

    T mustard

  • Old Bay seasoning to taste

Directions

1. Chop and sauté veggies in 3 T butter until soft. Remove & cool 2. Combine with remaining ingredients, except shrimp & fish. 3. Bake crab mixture in 450 oven until lightly browned & puffed. 4. Coat fish with a mixture of garlic, lime and butter and grill until done. 5. Place fillet on plate & top with Crab imperial. Garnish with a shrimp and serve with rice and green vegetable

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