Beef Stew

Chris' Boy Scout Camping recipe
Beef Stew
Beef Stew

PREP TIME

30

minutes

TOTAL TIME

210

minutes

SERVINGS

8

servings

PREP TIME

30

minutes

TOTAL TIME

210

minutes

SERVINGS

8

servings

Ingredients

  • 3

    lbs. Beef for stew

  • 1

    C Seasoned flour

  • 1

    Onion, medium, diced

  • 3

    C Water

  • 1

    T Worcestershire sauce

  • 3

    t Kitchen Bouquet

  • 3

    T Catsup

  • 4 each

    Potatoes + Carrots, pared and cubed

Directions

1. Dredge meat in flour, brown slowly in oil, remove to large stock pot. 2. Sauté onion, pour off oil. Add water to skillet; simmer to loosen all browned bits. Pour over meat, add all other seasonings. 3. Simmer 3 hours, adding potatoes and carrots after 1 ½ hours.

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