Swirl of Chocolate Cheesecake Squares

By mytastytreasures

Quick tasty weeknight dessert! Creamy, flavorful, easy to prepare!

Ingredients

• CRUST:
• 1 cup graham cracker crumbs
• 1/4 cup butter, melted
• 3 tablespons sugar
• FILLING:
• 1 package 8 oz cream cheese, softened
• 3/4 cup undiluted carnation evaporated milk
• 1/2 cup sugar
• 1 egg, lightly beaten
• 2 tablespoons all purpose flour
• 2 teaspoons vanilla extract
• 1/2 cup(3 oz) semi sweet chocolate chips, melted

Preparation

Step 1

FOR CRUST:
In small bowl, combine, butter, chocolate and sugar. Firmly press mixture into bottom of 8x8 inch baking pan.

FOR FILLING:
In blender container, place cream cheese, evaporated milk, sugar, egg, flour, and vanilla. Process until smooth. Gradually stir 1/2 cup cheese mixture into melted chocolate.

Pour remaining cheese mixture into crust. Pour chocolate mixture over cheese mixture. Swirl mixtures together using a knife or spoon to create a marbled effect. Bake in a preheated 300 degree oven for 40 to 45 minutes until set. Cool in pan on rack before cutting. Store, covered, in refrigerator.