CHICKEN BITES

By á-2995

Ingredients

• 1/2 CUP BUTTERMILK
• KOSHER SALT,PEPPER
• 2 CUPS WHOLE-GRAIN CEREAL FLAKES - CRUSHED
• 1 1/2 LB. BONELSS SKINLESS CHICKEN BREAST-
• CUT IN 3/4 INCH PIECES
• DIPPING SAUCE -
• 1/2 CUP WHOLE GRAIN MUSTARD
• 1/4 CUP HONEY
• OR
• 1/2 CUP HOT SAUCE
• 1/2 CUP KETCHUP

Preparation

Step 1

425 F


COMBINE BUTTERMILK,SALT,PEPPER

PLACE CRUSHED CEREAL IN SEPERATE BOWL

DIP MEAT IN LIQUID THEN IN CRUSHED FLAKES

BAKE 10 - 12 MINS TIL MEAT IS COOKED THROUGH

SERVE WITH DIP SAUCE OF CHOICE