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Ingredients
- 2 T vegetable oil/ flour
- 1 T chili pwdr
- 3 C chicken stock
- 10 oz tomato paste
- 1 tsp @ oregano/ cumin
- 1/2 tsp salt
Details
Servings 6
Preparation time 30mins
Cooking time 50mins
Preparation
Step 1
In med saucepan heat oil, add flour, smoothing & stirring w/ wooden spoon. Cook for 1 min. Add chili powder, cook for 30 secs. Add rest of ingred. Bring to a boil. Cook 15 mins. Sauce will thicken & smooth out.
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