Easy Guacamole

By mitzzy

You’ll never buy guacamole from the store again once you taste this fresh version that takes just 15 minutes. Leave the jalapeño seeds intact if you like a spicier dip.

Ingredients

• 1/2 white onion, finely chopped
• 1 jalapeno (seeded for less heat, if desired), finely chopped
• 1/4 cup fresh cilantro, chopped
• kosher salt and black pepper
• 2 ripe avocados, diced
• 2 tablespoons fresh lime or lemon juice

Preparation

Step 1

In a large bowl, combine the onion, jalapeño, cilantro, 3/4 teaspoon salt, and 1/2 teaspoon pepper. Using the back of a fork, mash the vegetables until they begin to release their juices.
Add the avocados and lime juice and stir to combine.
This recipe makes 2 cups.