Herb-Butter Steak

By JLZD

Ingredients

• 7 Tbs. butter, at room temperature, divided
• 2 Tbs. each parsley and chives
• 1 tsp. lemon juice
• 1 tsp. each garlic salt and onion powder
• 1/4 tsp ground black pepper
• 2 T-bone Steaks

Preparation

Step 1

In bowl, combine garlic salt, onion powder, black pepper and softened butter. Rub mixture over the steaks.

Grill steaks for 5-8 minutes on each side in skillet.