Hot Potato Salad

By MnM_Ventures

Also known as German Potato Salad

Ingredients

• •5 slices bacon, diced and cooked until crisp
• •2 tablespoons bacon drippings
• •1 1/2 tablespoons all-purpose flour
• •1 tablespoon granulated sugar
• •1 teaspoon salt
• •1 tablespoon prepared mustard
• •1/2 cup cider vinegar
• •1/2 cup water
• •4 cups sliced cooked potato

Preparation

Step 1

Cook bacon; set aside.

Heat bacon drippings; blend in flour, sugar, salt and mustard.

Gradually add vinegar and water, stirring constantly until smooth.

Continue cooking over low heat, stirring, until thickened.

Add potato and heat through, gently stirring to mix.

Sprinkle with reserved bacon.