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Roast Briskel


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  • roast
  • salt and pwpper
  • paprika
  • accent
  • ketchup
  • 1 large onion



Step 1

Brown both side of a pot roast. Then add salt and pepper and the sliced onion.
Sprinkle meat with paprika and accent.
cover top of meat with 1/4 inch of ketchup
Roast covered for 2 1/2 hours at 350
Remove roast from juice.
Slice thinllu and put in caserole
Cool juice and remove fat.
Pour over meat and bake 30 minutes @ 350


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