Toffee Nut Cookies

Toffee Nut Cookies
Toffee Nut Cookies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

servings

Ingredients

  • 1

    cup butter

  • 1

    cup packed brown sugar

  • 1

    egg yolk

  • 2

    cups sifted all-purpose flour

  • 1

    teaspoon vanilla extract

  • 1

    cup semisweet chocolate chips

  • 1

    cup chopped walnuts (optional)

Directions

1.Cream together butter or margarine and brown sugar, packed Add 1 egg yolk, sifted flour, and vanilla. Batter will be stiff. 2.Spread on a greased 13 x 9 inch cookie sheet. Bake at 375 degrees F (190 degrees C) for 12-15 minutes until golden brown. 3.While still warm, add 1 cup semi-sweet chocolate chips to top of cookie until melted. Spread with knife until top is covered. Add chopped nuts, if desired. Let cool, then cut into squares

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