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á-2904

Toffee Nut Cookies

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Ingredients

  • 1 cup butter
  • 1 cup packed brown sugar
  • 1 egg yolk
  • 2 cups sifted all-purpose flour
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate chips
  • 1 cup chopped walnuts (optional)

Details

Servings 24

Preparation

Step 1

1.Cream together butter or margarine and brown sugar, packed Add 1 egg yolk, sifted flour, and vanilla. Batter will be stiff.
2.Spread on a greased 13 x 9 inch cookie sheet. Bake at 375 degrees F (190 degrees C) for 12-15 minutes until golden brown.
3.While still warm, add 1 cup semi-sweet chocolate chips to top of cookie until melted. Spread with knife until top is covered. Add chopped nuts, if desired. Let cool, then cut into squares

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