Tutti-Frutti Cookies

Tutti-Frutti Cookies
Tutti-Frutti Cookies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    ½ cups flour

  • 2

    tsp baking powder

  • ½ tsp salt

  • ½ cup softened butter

  • 1

    cup sugar

  • ¼ cup light sour cream

  • 1

    large egg

  • 2

    cups sweetened flaked coconut (toasted golden)

  • 1

    cup packed, dried apricots (cut up)

  • 1

    cup dried cranberries

Directions

Mix dry ingredients together. In separate bowl, beat butter and sugar until light and fluffy. Add flour mixture, sour cream and egg. Mix well. Sit in coconut, apricots and cranberries. Halve dough. On a sheet of waxed paper, form each half into a 10” log. Wrap in waxed paper and chill 4 hours. Spray baking sheet and cut logs into 1/3” slices. Bake at 350 for 10 minutes. (Toast coconut under broiler and watch carefully.)

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: