Mini Ham And Cheese Rolls

By á-1088

Nutritional Information open nutritional information

Amount Per Serving Calories: 146 | Total Fat: 9.1g | Cholesterol: 28mg

Ingredients

• 2 * 2 tablespoons dried minced onion
• 1 * 1 tablespoon prepared mustard
• 2 * 2 tablespoons poppy seeds
• 1/2 * 1/2 cup butter, melted
• 24 * 24 dinner rolls
• 1/2 * 1/2 pound chopped ham
• 1/2 * 1/2 pound thinly sliced Swiss cheese

Preparation

Step 1

1. Preheat oven to 325 degrees F (165 degrees C).
2. In a small mixing bowl, combine onion flakes, mustard, poppy seeds and margarine.
3. Split each dinner roll. Make a sandwich of the ham and cheese and the dinner rolls. Arrange the sandwiches on a baking sheet. Drizzle the poppy seed mixture over the sandwiches.
4. Bake for 20 minutes, or until cheese has melted. Serve these sandwiches warm.