- 6
- 10 mins
- 20 mins
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Ingredients
- 4 egg yolks
- 1/2 c. sugar
- 1 Tbs. flour
- 1 c. milk
- 1 Tbs. Amaretto
- 1/4 tsp. vanilla extract
- Fresh fruit
Preparation
Step 1
Combine first three ingredients in medium saucepan; gradually add milk, whisking until smooth. Cook over low heat, whisking constantly, 10 minutes, or until thickened. Remove mixture from heat; stir in amaretto and vanilla. Cover and chill. Serve over fresh fruit.