Royal Icing

By LaLaCooks

Ingredients

• 6 cups confectioners' sugar
• 3/4 cup water
• 1/4 cup plus 2 tablespoons meringue powder (nycake.com)

Preparation

Step 1

Directions

Beat sugar, water, and meringue
powder with a mixer on low speed
until smooth, about 7 minutes.
Continue beating until opaque.
Use immediately on Monogrammed Sugar Cookies.

From Martha Stewart Living