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How to Make Monkey Bread

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Step 1

Dip balls of dough in melted butter, then roll in cinnamon-sugar mixture.

Step 2

Pour a layer of caramel sauce in the bottom of a greased tube pan. Sprinkle pecans on caramel sauce. Place half of the coated dough balls in the tube pan.

Step 3

Drizzle with caramel sauce and top with pecans. Arrange remaining balls over caramel sauce.

TIP: Save time by kneading the dough and refrigerating overnight. The next day, let the dough sit on the counter for 30 minutes, then continue as the recipe directs.



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Ingredients

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Details

Preparation

Step 1

Step 1

Dip balls of dough in melted butter, then roll in cinnamon-sugar mixture.

Step 2

Pour a layer of caramel sauce in the bottom of a greased tube pan. Sprinkle pecans on caramel sauce. Place half of the coated dough balls in the tube pan.

Step 3

Drizzle with caramel sauce and top with pecans. Arrange remaining balls over caramel sauce.

TIP: Save time by kneading the dough and refrigerating overnight. The next day, let the dough sit on the counter for 30 minutes, then continue as the recipe directs.



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