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shredded chicken with kale and lentils

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Ingredients

  • 2 tbs oil
  • 1 small onion finely chopped
  • 1 tsp fresh thyme
  • salt
  • 2 bunches kale cut into bit size pieces
  • 2 cups lentils from a can drained
  • 2 cups shredded chicken

Details

Preparation time 15mins
Cooking time 15mins

Preparation

Step 1

in skillet heat oil add onion and thyme leaf season with salt and pepper. Cook till iniion is softned,Add kale and cook till kale is tender or wilted. Transfer to a med bowl.Add 1 tbs oil and lentils to skillet season. Cook stirring till warmed. Add to kake and toss ,top with chicken

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