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Ingredients
- 1 1/3 cupss warm water 115 degrees
- 3 1/2 teaspoons dry yeast
- 1/4 cup sugar
- 1/3 cup oils
- 2 cups bread flour
- 2 cups whole wheat flour
- 2 tablespoons wheat gluten
- (1 tbls. per cup ww flour)
- 2 teaspoons salt
- 1/4 cup dry milk powder
Details
Servings 4
Preparation
Step 1
in a small bowl put first 3 ingredients together & stir till dissolved. Let sit for 10 minutes. Pour into your bread machine & put remaining ingredients in, in order they are written. Set on medium crust & basic white bread setting.
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