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Ingredients
- 1 package Pillsbury hot roll mix
- 1 cup cooked prunes
- 1/4 cup prune juice
- 1/4 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1/4 cup sugar
- 1/8 teaspoon salt
- confectoner's sugar icing
- candied cherries
- chopped pecans
Preparation
Step 1
Prepare dough as in regular or 1 hour method.
Combine, prunes, prune juice, cinnamon, lemon juice, sugar and salt.
Simmer until thick. Roll dough inot 12 X 14 rectangle. Spread with cooled mixture - roll as for jelly roll.
Place on greased baking sheet and seal ends to form ring. Cut deep gashes 1 inch apart with scissors, turn each piece to side. Let rise in warm place until double in bulk.
Bake at 375 degrees for 25 minutes, while still warm, top with confectioners sugar icing, candied cherries and pecans