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Banana Nut Bread


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  • 1 1/2 cup sugar
  • 1/2 cup shortening
  • 2 large eggs
  • 3 large bananas
  • 1/2 tsp. salt
  • 1/2 tsp. soda
  • 1/4 tsp. baking powder
  • 3 cups sifted flour
  • 1/2 cup finely chopped nuts



Step 1

Cream the sugar and shortening in a bowl. Stir in the eggs and bananas. Add salt, soda, baking powder to flour, then stir into the banana mixture. Fold in the nuts. Pour into 3 greased coffee cans. Bake at 325 for one hour.

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