Hot Crab & Horseradish Dip
By jakrupa
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Ingredients
- 1 lbs. Crab meat- remover any shells
- 1 lbs. Cream Cheese (room temp. cut into chunks)
- 7 or 8 heaping tsp. of Horseradish
Details
Servings 1
Preparation
Step 1
Preheat oven to 350 degrees. Butter casserole dish. Mix ingredients as well as possible. Bake for 15 minutes. Cream Cheese will have melted & all ingredients can be easily blended. Bake an additional 15 minutes.
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