RICE KRISPIE TREATS

By gailg

Ingredients

• 1 C sugar
• 1 C light corn syrup
• 1 C peanut butter
• 6 C Rice Krispies
• 6 oz package chocolate chips
• 6 oz package butterscotch chips

Preparation

Step 1

In saucepan bring to boil sugar and corn syrup. Remove from heat and add peanut butter. Stir in Rice Krispies. Put in a 9"x13" buttered pan. Melt both packages of chips and spread on top.